Organics
Foods developed through hydroponics have a higher quality due to the lack of contact with soil. There is less chance of contaminants and diseases. With the high quality water from our aquifer, we would further ensure the health of our food production.
We can then provide healthy organic food to communities in need.
FUTURE FOOD USE
In the future: Book Classes with Trained Chefs
Lets Get Cooking!
Once Blooming Water has the chance to develop, we plan to distribute our high density nutritious food. With this distribution, we will provide virtual classes that teach how to prepare fresh produce to improve health via optimized nutrient-use.
